Middle Handle Recipes

INGREDIENTS: 

• Hopper 1
  1.  5 cartons Low Fat White Vanilla 
  2. 1.5-2 boxes (11 oz each) vanilla wafer-type cookies
• Hopper 2
  1. 6 cartons Low Fat White Vanilla 
  2. 3 boxes (5.1 oz each) banana cream instant pudding mix

DIRECTIONS:

1. Pour ½ carton of White Vanilla yogurt mix into a high shear blender.
2. Add ¼ of the box of cookies.
3. Blend until smooth and creamy
4. Pour cookie mix into a clean sanitized pail
5. Repeat steps 1-4 until all the cookies are ground.
6. Pour White Vanilla into a separate pail.
7. Using a wire whisk, blend in the Banana Cream pudding mix.
8. Cover and refrigerate both pails overnight to allow flavors to develop.
9. Mix well before pouring each pail into a separate hopper.
10. Pull middle handle for Vanilla Banana Pudding